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Cartwright &Butler CHEDDAR CHEESE BISCUITS IN TIN_04/Apr/2020

Cartwright &Butler CHEDDAR CHEESE BISCUITS IN TIN_04/Apr/2020

HK$75.00
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Description

Here’s our secret to making great cheese biscuits. Use a quality, mature cheddar, the kind that packs a bit of punch and don’t scrimp on it, and plenty of fresh butter so you get the kind of crunch that melts away in your mouth. Then it’s simply a question of knowing who to bake them to perfection. So proud are we of these biscuits, they come in our unique, reusable, gift tin with kilner style lid. .

INGREDIENTS

wheat flour, margarine (rapeseed oil, palm oil, water, salt, emulsifier: mono-and diglycerides of fatty acids, acidity regulator: citric acid, flavouring, vitamins A and D3), matured Cheddar cheese (milk) 22%, egg, yeast, dried milk, salt, sugar, potato starch, spices, yeast extract, emulsifier: mono-and diglycerides of fatty acids, colour: paprika extract.

Storage information

Once opened, store in a cool, dry and dark place, in an airtight container away from direct sunlight. Once opened consume within 3 days.

Other statements

May contain traces of nuts, peanut and sesame.


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